Smoked Salmon Pâté

Dishes you can prepare in advance are literally life savers during the holiday season or if hosting a dinner party – unfortunately rather the exception at the moment. The beauty of this ‘Smoked Salmon Paté’ is that it works on any occasion: serve it as a canapé on blinis or crackers, a starter or for lunch accompanied by a green salad and some crusty bread. And…it only takes about 5-10 min so what’s not to love?

Continue reading “Smoked Salmon Pâté”

Parsnip Thyme Crisps

‘Parsnip Crisps’ are a brilliant festive alternative to the humble potato. Taste wise, parsnips have their unique earthy sweet character – in the past, parsnips were actually used as a sweetener before cane sugar became widely available. That said, they are still highly adaptable as they take on a myriad of flavours: think curried crisps or even flavouring parsnip fries with a powerful ‘Chimichurri‘.

Continue reading “Parsnip Thyme Crisps”

Spirulina Beauty Smoothie – give your skin some love!

Spirulina, one of the oldest life forms on earth, is hailed for its excellent nutritional content and its health benefits. High in protein (over 60%), packed with vitamins A, C, E and B vitamins and loaded with minerals such as calcium, magnesium, zinc, iron and selenium – it is a true superfood. Spirulina was made famous by the NASA who originally gave it as a dietary supplement for their astronauts travelling into space.

Continue reading “Spirulina Beauty Smoothie – give your skin some love!”