Grapefruit Rosemary Margarita

February 19, 2021

This is a Dream of a Cocktail which is beautiful to behold and heavenly on your palate. It will overwhelm your senses! Grapefruit, Rosemary, Cointreau and Tequila fuse gloriously in a harmonious drink that is both subtle and powerful. Its appearance has all the richness of a Renaissance Masterpiece. And all this in time for National Margarita Day on the 22nd of February! 😉

This Margarita is a bit smoother than your usual Margarita – I am using double the quantity of grapefruit juice rather than the more traditional lime juice – don’t worry, this doesn’t weaken its kick! 😉 The Rosemary Salt Rim is an absolute must – which I wouldn’t say about the other Margaritas on the Blog – besides lending a beautiful dash of colour, it also adds this extra subtle hint of rosemary which is simply divine. I highly advise you to make more of the Rosemary Salt as it is equally flavoursome when rubbed into meat, or sprinkled over fish or veggies. Use the leaves of one 4in / 10cm rosemary sprig per tablespoon of sea salt flakes.

More Margaritas Please!!!

Find additional Margarita Recipes on the blog. All with a fun twist!

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