Spring is all about renewal, from ancient regeneration myth through to the daffodils now poking through the earth in your garden, this is the time of year when the cold winter finally releases its dormant energy in an explosion of color and vitality. It can be the same in your kitchen! Continue reading
Rediscover Valentine’s Day!
For most people, the 14th of February consists of: overpriced, overcrowded restaurants filled to the brim with couples who aren’t talking to each other; tasteless heart-themed cards; tired, formulaic romcoms and lots of people trying to sell you stuff. The idea that this is a day to celebrate love seems to have got lost somewhere. Continue reading
Christmas is definitely not the best moment to start counting calories. True to this festive spirit, here is a ‘Stilton & Honey-Thyme-Pear Paté’ which, while it has no obvious health benefits, will fill you with a comforting warmth and leave you feeling great. Continue reading